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Product Details:
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| Name: | Automatic Potato Crisp Chips Frying Production Line | Style: | Fully Automatic |
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| Heating Mode: | Electric Heating/gas Heating/kerosene Heating | Application: | Application: Potato Chips, Snack Processing |
| Voltage: | 380V/50Hz Or Customized | Capacity: | 100-2000kg/hour |
| Finished Product: | Potato Chips/French Fries | Transport Package: | According To Customer Requirement |
| High Light: | SS304 French Fries Making Machine,French Fries Making Machine 2000kg/H,Electric Heating Potato Chips Production Line |
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Automatic Potato Crisp Chips Frying Production Line Snack Potato Chip Making Machine With Electric Heating Gas Heating Custom
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| Contact Person : | Mrs. Lisa |
| Job Title: | Manager |
| Business Phone: | 086 15249674563 |
| WhatsApp: | 086 15249674563 |
| WeChat: | 086 15249674563 |
| Skype: | 086 15249674563 |
| Email: | Sale@frenchfriesline.com/Lisa@frenchfriesline.com |
Introduction
Potato chips (British English:Crisps, American English:Potato Chips)are snack food made from fresh potatoes.
Potato chips are thin slices by cutting fresh potatoes, then fried,seasoned into crisp snacks,delicious and have become one of the most popular snacks in the world and has developed a variety of flavors.
Nowadays,potato chip is an important part of snack food in lots of countries and areas.
Factors affecting the oil content of potato chips:
1. The higher the density, the lower the moisture content of potato chips before frying, and the potato chips after frying.The lower the oil content. It is proved that the moisture content of potato slices can be reduced by 25% and the oil content of fried potato chips can be reduced by 6-8%.
2. The thinner the chips, the higher the oil content.
3. The higher the oil temperature, the lower the oil content of potato chips. With the increase of oil temperature, the density and viscosity of oil decrease, and the oil storage per unit space also decreases.
4. Different types of frying oil will also affect the oil content of potato chips.
5. In a certain period of time, the longer the frying time, the higher the oil content of potato chips.
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NO.
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Machinery
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Feature
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1.
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Hoister
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It is used to lift fresh potatoes into next step screw washing and peeling machine automatically.
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2.
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Screw potato washing and peeling machine
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It is used to peel potatoes completely with hard brush and emery brush, uneven and corrugated brushes can peel potatoes completely.
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3.
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Inspecting table
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It is used to pick out unqualified potatoes such as bad parts and potato eyes manually, this machine can be equipped with Waste bins and return unpeeled potatoes into previous peeling machine.
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4.
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Potato cutter
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It is used to cut potato strips, strips size can be customized
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5.
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Potato slicer
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It is used to cut potato chips, chips thickness can be adjusted.
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6.
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Hoister with water bucket
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It is used to preclean and lift potato strips into next step Rinsing machine.
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7.
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Rinsing machine
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It is used to wash potato starch and protect potato from oxidation to keep strips and chips' color.
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8.
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Blanching Machine
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1. It is used to deactivate the activity of the oxidase, take off the starch to keep french fries’s soft taste.
2. Heating source can use Gas heating, Electricity heating or Diesel heating any one. 3. Blanching time and Blanching temperature can be adjusted. |
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9.
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Vibration de-water machine
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It is used to remove extra water, the bottom with water tray. This machine also has many small holes to leak out waste parts and
unqualified parts of strips. |
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10.
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Air-cooling machine
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It is used to do secondary water removal.
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11.
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Hoister
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It is used to lift potato strips into next step Continuous frying machine.
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12.
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Continuous frying machine
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1. It is used to fry potato strips into fries in short time.
2. Heating source can use Gas heating, Electricity heating or Diesel heating any one. 3. Frying time and Frying temperature can be adjusted. |
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13.
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Air Drying Machine
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It is used to remove extra oil
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14.
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Air-cooling machine
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It is used to do secondary oil removal and cool down the temperature after frying.
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15.
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Hoister
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It is used to convey fries into freezer from air-cooling machine.
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16.
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Seasoning machine
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Pre-packaged fried food for seasoning, batch seasoning, you can match a variety of flavors
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17.
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Packing machine
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Seasoned potato chips and French fries are packaged according to different specifications
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Layout
| Output | 50kgs/hr | 100kgs/hr | 150kgs/hr | 200kgs/hr |
| Factory Layout(Min) | 100m2, length 12m | 250m2,length 18m | 600m2,length 50m | 800m2,length 70m |
| Electric Required | 43KW | 17KW | 29KW | 34KW |
| Gas Required | N/A | 6m3 | 11m3 | 16m3 |
| Edible Oil Required | 80L/lot | 470L/lot | 550L/lot | 830L/lot |
| Labor Required | 2 | 4 | 6 | 8 |
| Raw Potatoes Material | 250kgs | 500kgs | 750kgs | 1000kgs |
Our machines can be customized and we have proven solutions.
The lead time of the production line is about 35 working days.
My whatsup +86 152 4967 4563
Service:
We own Professional Engineers, Aftersales Staff and a young strong Sales Teams.Based on "People Oriented, Leading Technology, Honest Management", we will offer you reliable products and best service.
1. Before sending the machine, we will test and adjust, so you can use directly when you get it.
2. Operating video & instruction will be sent to clients, to help them better use the machines.
3. Any problems occur while using, professional advice will be given by us.
4. We accept testing machine with fresh potato in our factory before delivery.
Contact Person: Mrs. Lisa
Tel: 086 15249674563
