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Product Details:
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| Name: | Food Freeze Drying Lyophilizer | Function: | Food Vegetable Fruit Dehydrator |
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| Key Selling Points: | High Productivity | Chamber Design Pressure: | -0.1Mpa |
| Chamber Design Temperature: | 90℃ | Core Components: | Pump, Motor, Gearbox, PLC, Engine |
| Chamber Vacuum Leak Rate: | 25x10-3 Pa.m3/sec | Temperature Range: | -45℃-70°C |
| High Light: | Fruit Vegetable Freeze Drying Lyophilizer,380V Fruit Vegetable Dehydrator,40L/Min Fruit Vegetable Dehydrator |
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| Please contact us about how to place an order: | |
| Contact Person: | Mrs. Lisa |
| Job Title: | Manager |
| Business Phone: | 086 15249674563 |
| WhatsApp: | 086 15249674563 |
| WeChat: | 086 15249674563 |
| Skype: | 086 15249674563 |
| Email: | Sale@frenchfriesline.com/Lisa@frenchfriesline.com |
Introduction of freezing drying machine
The main components of the vacuum freeze dryer are divided into two parts, the freeze dryer and the cold trap, and the
peripheral components are divided into two parts, the vacuum pump unit and the refrigeration unit. The freeze-drying warehouse is made of partitions and 6063 aluminum alloy.
This machine is made by a low noise antihigh temperature axial flow fan and an automatic control temperature system. The whole circulation system is fully enclosed to make that the heat efficiency of the drying machine increases from traditional 3%-7% to 35%-45%. The highest heat efficiency can reach 50%. This saves lots of energy for our country and increases the economic benefits.
Feature of freezing drying machine
1. Stainless steel is polished with excellent brand to ensure surface roughness to ensure sterility requirements
2. Cabinet, board level, and hose are tested after multiple procedures to ensure without leakage
3. Germany imported automatic welding machine is the best guarantee for the quality of the products you
4. Vacuum pump connected to the chamber isolated by electric vacuum solenoid valve he pump features an automatic isolating valve to
hold the chamber pressure in the event of power failure or vacuum valve not reach as set point.
5. Multi-stage vacuum setting function, you can achieve a degree of vacuum freeze-drying cycle to control of multiple variables
Specification of freezing drying machine
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Power
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167Kw, 380V±10%,50HZ,3Phase,5Wire
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Vacuum function
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19.8kw
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Refrigeration function
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92kw
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Heating function
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55.5kw
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Compressed air
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≥40L/min(P=0.5~0.8Mpa)
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Cooling water Quantity
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≥50m3/h(T≤30℃,P=0.2-0.3Mpa)
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Defrost water Quantity
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≥4000kg(T≥30℃,P=0.1-0.2Mpa)
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Whole volume(L×W×H)
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Dry chamber and Condenser:
D=φ2100mmL=6650mm
Freeze system vacuum system control system:
L=2600mm W=2200mm H=2000mm
Final dimension based on design
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Structure
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Split
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Total weight
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15T(Approx.)
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Food freeze drying equipment vegetable fruit slices vacuum freeze dryer machine
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Working principle of freeze dry:
In a sealed vacuum surrounding, by heating the complete frozen food material, the moisture in the frozen material will be evaporated to a continuous frozen vapor condenser. After 20-30 hours, the food material is dried, the water is moved to vapor condenser of the freeze dryer.
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Application of our freeze dryer:
Vacuum freeze-drying technology is applied to process food material to make freeze dried food. The freeze dryer is used in all conceivable kinds of agricultural products with top drying quality. Fruits: durian, strawberry, mango, apricot, kiwifruit, pineapple, lemon, raspberry, avocado, banana etc. Vegetables: broccoli, parsley, mushroom, bean, scallion, asparagus, onion, celery, carrot, tomato, pepper etc. Other food: beef, coffee, colostrums, herbal, flower, tea, honey, sea food and all kinds of pets food.
Freeze-drying equipment style:
1, Contact freeze dryer: better for liquid material, mainly for small or mudium production.
The plates and trays are constructed by stainless steel.
2, Radiant freeze dryer: better for solid material, mainly for mudium or large scale production.The plates and trays are constructed by aluminum, with IQF. The refrigeration is in IQF and heating on the plates, and the material is loaded by trolley on the track system.
Why to choose freeze dryer?
Do you hope to have an equipment to dry fresh food material without nutrition lost, and meanwhile preserves its original taste, flavor and color? Only freeze dryer can meet this requirement. Do you want to get the most healthy dried food with the lowest cost far away from those outrageously expensive pharmaceutical freeze-dryers? Our freeze dryer can make it.
Contact Person: Mrs. Lisa
Tel: 086 15249674563
